Przyjęcie Pożegnalne Menu

Przyjęcie Pożegnalne Menu

                                                                                  Zupa

 

                                                       Rosół z kury z makaronem

                                                                   

                                                                   Drugie danie

 

                                                         ( 1,5 porcje mięsa /osoba)

                                                                Karkówka  Soute

                                                       Kotlet  schabowy tradycyjny

                                                                  Sos pieczeniowy

                                             Ziemniaki gotowane z masłem i koperkiem

                                                                  Bukiet surówek

 

                                                                      

                                                                        Napoje

                                                                  Woda z cytryną

                                                                Sok pomarańczowy

                                                                        Kawa

                                                                       Herbata

 

                                                                         Dodatki

                                                                          Mleko

                                                                          cukier

                                                                          cytryna

                                                                                  Zupa

 

                                                       Rosół z kury z makaronem

                                                                   

                                                                   Drugie danie

 

                                                         ( 2 porcje mięsa /osoba)

                                                                Karkówka  Soute

                                                       Kotlet  schabowy tradycyjny

                                                                  Sos pieczeniowy

                                             Ziemniaki gotowane z masłem i koperkiem

                                                                    Kluski śląskie

                                                                  Bukiet surówek

 

                                                                         Deser

                                                          Sernik naszego wypieku

                                

                                                                        Napoje

                                                                  Woda z cytryną

                                                                Sok pomarańczowy

                                                                        Kawa

                                                                       Herbata

 

                                                                         Dodatki

                                                                          Mleko

                                                                          cukier

                                                                          cytryna